About Us...
Firstly, we thought about the idea of mobile wood fired pizza because every time we went to a show, we saw a lot of the same types of foods, usually greasy and unappealing, not to mention expensive. We thought there had to be a better way, something refreshing and tasty.
After observing many types of mobile food units we thought, why not wood fired pizza? The concept sounded good, but it took us many months of ground work to not only look at what the current market was doing, but also to put our own ideas into reality. During the building stage, we had to overcome many hurdles, from choosing an appropriate oven that could withstand travel to building a mobile facility that could suit our needs in being totally self sufficient. We wanted a unique facility that could cater and adapt to all sorts of situations and environments.
Some of the features of our mobile oven are as follows:
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240 volt generator
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12 volt system
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65 litre water tank
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Hot water system
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Lighting
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LPG gas supply
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Stainless steel work benches
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60 litre Engel fridge/freezer
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1100 diameter commercial wood fired oven
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30sq metres of canvas canopy
Being self sufficient enables us to work in even the most trying areas.
Our quality control has us at a point where we only buy the best ingredients, even our dough's and pizza sauce is made fresh by us. We haven't cut any corners in trying to provide a unique and tasty wood fired gourmet pizza.
